Electric Skillet – Black Non-Stick Grill with Removable Plate for Indoor Cooking,1400W Adjustable Temperature Party Griddle for Cooking Meats
Enjoy Stick-Free Cooking and Easy Clean:Our electric skillet features a cerami-tech coating that ensures stick-free cooking, making it incredibly easy to clean. Plus, it’s dishwasher safe for added convenience.
Comfortable and Safe to Use with PP Anti-Scald Handle: The handle of our electric skillet is designed to be comfortable to touch and easy to grasp. More importantly, it effectively insulates heat to prevent burns.
Quick and Easy Cooking with Adjustable Temperature: Simply plug in the power and turn the knob to adjust the temperature. In just a few minutes, the double non-stick surface heats up to provide a uniform cooking effect.
$59.99
Enjoy Stick-Free Cooking and Easy Clean:Our electric skillet features a cerami-tech coating that ensures stick-free cooking, making it incredibly easy to clean. Plus, it’s dishwasher safe for added convenience.
Comfortable and Safe to Use with PP Anti-Scald Handle: The handle of our electric skillet is designed to be comfortable to touch and easy to grasp. More importantly, it effectively insulates heat to prevent burns.
Quick and Easy Cooking with Adjustable Temperature: Simply plug in the power and turn the knob to adjust the temperature. In just a few minutes, the double non-stick surface heats up to provide a uniform cooking effect.
Safe to Use with Automatic Temperature Control: Our electric skillet is designed with safety in mind. It stops heating when the dry heat reaches 230℃ and reheats when the temperature drops to 170℃, making it safe for even students to use.
Everything You Need in One Package: Our electric skillet comes with everything you need to get started, including a heating base, main hot pot pan, temperature control switch, wooden shovel, insulating glove, oilcloth, and instruction manual. Plus, we offer a worry-free warranty that allows you to change the product within a year.
𝗡𝗼𝘁𝗲: 𝗗𝗼 𝗻𝗼𝘁 𝘂𝘀𝗲 𝗵𝗮𝗿𝗱 𝘀𝘂𝗯𝘀𝘁𝗮𝗻𝗰𝗲𝘀 𝘁𝗼 𝘀𝗰𝗿𝗮𝘁𝗰𝗵 𝘁𝗵𝗲 𝗽𝗮𝗻, 𝗮𝗻𝗱 𝘂𝘀𝗲 𝗮 𝗵𝗲𝗮𝘁-𝗿𝗲𝘀𝗶𝘀𝘁𝗮𝗻𝘁 𝘀𝗶𝗹𝗶𝗰𝗼𝗻𝗲/𝘄𝗼𝗼𝗱𝗲𝗻 𝘀𝗽𝗮𝘁𝘂𝗹𝗮 𝘄𝗵𝗲𝗻 𝗰𝗼𝗼𝗸𝗶𝗻𝗴.
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